Registration is closed for this event
A 5 week course to develop your skills to become a successful employee and to develop your practical cooking skills and gain knowledge and experience of food and catering related issues.
When
5th September 2019 10:00 AM to 3rd October 2019 1:00 PM
Location
St Sebastian's Community Centre
1 Douglas Green
Salford, GTM M6 6ES
United Kingdom
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Contact
Phone: 0161 743 3625